Before you look at our menu, if you like the Pork and Lamb used by us then why not try some direct from Perrystone Meats. To start the new year off Perrystone Meats have fresh new season lamb and woodland reared Pork available from Friday 17th January. Either individual cuts or they can do boxes made up of what ever you like. This in addition to their normal stock of frozen ruby Red Devon Beef, Lamb and Pork.
Want to try some then order direct from Perrystone Meats & collect from Franklin’s Kitchen with your at Home Meal order or they can arrange delivery direct to you.
www.perrystonemeats.co.uk / perrystonemeats@clay-estates.co.uk / call Mark & Hazel on 01432 840745
Order Deadline : Tuesday 14th January 2025
How to order: email orders@franklinskitchen.co.uk
If you do not receive confirmation then please call 07974 578143.
Collection : Saturday 18th January 10 - 12pm
Franklin's Kitchen at Wolf Business Park, Alton Road, Ross, HR9 5NB.
(on the corner of Gloucester Road & Alton Road)
We don’t want you to miss out so if you can't make these times then please ask as we can arrange alternative times!
Payment : Debit card, cash on collection or bank transfer prior to collection, (please ask for bank details).
Perrystone Estate Pork & Chorizo Scotch Egg £4.00
Pork, Chorizo, Herbs, Onion, Egg, Breadcrumb, Flour, Seasoning
Chicken, Ham Hock & Leek Pie (gf option available) Regular £6.50
Chicken, Ham, Leek, Dijon Mustard, Bayleaf, Milk, Cream, Flour, Butter, Seasoning, Egg Wash
Trecorras Farm Beef, Red Wine & Shallot Pie (gf option available) Regular £6.50
Beef, Red Wine, Shallot, Onion, Tomato Puree, Thyme, Beef Stock, Flour, Butter, Seasoning, Egg Wash
Brixham Market Fish Pie (gf option available) £6.50
Salmon, White Fish, Smoked Fish, Squash, Leek, Parsley, White Wine, Dill, Dijon Mustard, Flour, Milk, Cream, Butter, Seasoning. Topping - Potato, Egg, Cheddar Cheese
Perrystone Estate Venison Meatballs in a Mushroom Stroganoff Sauce £5.50
Venison, Squash, Onion, Swede, Beetroot, Parsnip, Venison Stock, Tomato Puree, Mustard, Flour, Thyme, Red Wine, Bay Leaf, Seasoning
Provence Vegetable & Brie Quiche (v) (gf option available) £8.95 (serves 2 – 3)
Brie, Sun Blushed Tomatoes, Peppers, Courgette, Aubergine, Red Onion, Garlic, Tomato Puree, Egg, Butter, Flour, Milk, Cream, Seasoning
3 Cheese & Caramelised Onion Quiche (v) (gf option available) £8.95 (serves 2 – 3)
Goats Cheese, Cheddar, Brie, Onion, Vinegar, Sugar, Eggs, Cream, Milk, Seasoning, Flour, Butter
Raspberry Bakewell (v) £3.50
Raspberries, Almonds, Eggs, Butter, Flour, Raspberry Jam, Sugar
Baked White Chocolate & Mango Cheesecake (v) £3.50
Biscoff Biscuit, White Chocolate, Mango, Butter, Cream Cheese, Eggs, Sugar, Vanilla
All pastry is made with flour but a Gluten Free version is available where specified. When ordering you MUST specify if you require the GF option. We cannot guarantee any trace elements.
If you have any other allergies & are unsure of any ingredients please contact us and we can advise you.
Franklin’s Kitchen Sourdough Loaves & Focaccia will be available to purchase on the day!